Tianjin Haitong Chemical Industrial Co., Ltd.  

Product Name: Papain (CAS No. 9001-73-4) Model NO.: Q/NPB 01-2009 Extract Source: Papain State: Powder Application: Food Certification: RoHS, BRC, ISO, FDA, HACCP Appreance: White to Light Yellow Powder Molecular Formula: C4h6o6 Shelf Time: 2 Years Storage: Store in Sealed Containers at Cool & Dry Place. Usage: Natural Enzyme Delivery: Within Two Weeks After Receiving Your Prepayment. Trademark: Haitong Transport Package: 1kg or 20 Kg Per Aluminum Foil Bag. Origin: China HS Code: 3507909000 Product Description CAS No.: 9001-73-4H. S Code: 3507909000Appearance: White to light yellow powder.Package: 1kg or 20kg per aluminum foil bag or 25kg/ fiber drum.Application: Used for hydrolyzing animal and plant protein, widely used in food, drug, textile, leather, cosmetics and feed industry.Characteristic:It contains both strong protein hydrolysis catalytic activity and curds and lysozyme activity, also with the function of lipolysis and protein synthesis, mainly catalytic protein hydrolysis, also can break down the small peptide. It's cutting point many, generally preferred decomposition pure ammonia enzyme, phenylalanine peptide bond.Storage: Kept tightly at 2-8 centigrade temperature, in the dry and cool place.Safe reminding:The enzyme is a protein material, for the sensitive person, may cause allergy if suck the enzyme powder or droplet, and may stimulate the skin if last for long time, the eye and the mucous membrane tissue, may wear the mask to protect yourself.Specification: Q/NPB 01-2009ItemSpecificationActivity (u/g)60,000-3,500,000Loss on drying8.0% maxHeavy metal (as Pb)30 ppm maxLead5 ppm maxArsenic3 ppm maxSalmonellaabsentEscherichia coli30 MPN/100g max